REAL Kombucha Royal Flush is produced from fragrant First Flush Darjeeling, picked by hand as the first tips of tea emerge in spring. The Indian city of Darjeeling is known as “Queen of the Hills” and its First Flush is known as the “Champagne of Teas”.
The tea is richly fragrant and creates a brew that is fresh and floral. REAL Kombucha add nothing, but the tea alone develops notes of rhubarb, white peach and a touch of blackcurrant. The fruit and spice flavours round out the acids to make it soft and delicate.
Although technically a kombucha, Royal Flush has been recognised as a refreshing alternative to wine. Winner of the Best No & Low Wine or Wine Alternative and Sommeliers’ Choice No & Low Awards, Imbibe No & Low Awards, 2020
Low in calories, gluten free and vegan friendly too.